Temperature-nutrient interactions exacerbate sensitivity to warming in phytoplankton

Thomas MK, Aranguren-Gassis M, Kremer CT, Gould MR, Anderson K, Klausmeier CA & Litchman E
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Thomas, M. K., Aranguren-Gassis, M., Kremer, C. T., Gould, M. R., Anderson, K., Klausmeier, C. A., & Litchman, E. (2017). Temperature-nutrient interactions exacerbate sensitivity to warming in phytoplankton. Global Change Biology, 23(8), 3269-3280. https://doi.org/10.1111/gcb.13641