Exogenous anthrahydroquinone-2,6-disulfonate specifically increases xylose utilization during mixed sugar fermentation by Clostridium beijerinckii NCIMB 8052

Ye X, Zhang X, Morgenroth E & Finneran KT
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Ye, X., Zhang, X., Morgenroth, E., & Finneran, K. T. (2013). Exogenous anthrahydroquinone-2,6-disulfonate specifically increases xylose utilization during mixed sugar fermentation by Clostridium beijerinckii NCIMB 8052. International Journal of Hydrogen Energy, 38(6), 2719-2727. https://doi.org/10.1016/j.ijhydene.2012.11.149