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Exogenous anthrahydroquinone-2,6-disulfonate specifically increases xylose utilization during mixed sugar fermentation by <I>Clostridium beijerinckii</I> NCIMB 8052
Ye, X., Zhang, X., Morgenroth, E., & Finneran, K. T. (2013). Exogenous anthrahydroquinone-2,6-disulfonate specifically increases xylose utilization during mixed sugar fermentation by Clostridium beijerinckii NCIMB 8052. International Journal of Hydrogen Energy, 38(6), 2719-2727. https://doi.org/10.1016/j.ijhydene.2012.11.149
Anthrahydroquinone-2,6-disulfonate increases the rate of hydrogen production during <I>Clostridium beijerinckii</I> fermentation with glucose, xylose, and cellobiose
Ye, X., Zhang, X., Morgenroth, E., & Finneran, K. T. (2012). Anthrahydroquinone-2,6-disulfonate increases the rate of hydrogen production during Clostridium beijerinckii fermentation with glucose, xylose, and cellobiose. International Journal of Hydrogen Energy, 37(16), 11701-11709. https://doi.org/10.1016/j.ijhydene.2012.05.018