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Identification of perfluoroalkyl acid sources in Swiss surface waters with the help of the artificial sweetener acesulfame
M├╝ller, C. E., Gerecke, A. C., Alder, A. C., Scheringer, M., & Hungerb├╝hler, K. (2011). Identification of perfluoroalkyl acid sources in Swiss surface waters with the help of the artificial sweetener acesulfame. Environmental Pollution, 159(5), 1419-1426. https://doi.org/10.1016/j.envpol.2010.12.035