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A uniform bacterial growth potential assay for different water types
Farhat, N., Hammes, F., Prest, E., & Vrouwenvelder, J. (2018). A uniform bacterial growth potential assay for different water types. Water Research, 142, 227-235. https://doi.org/10.1016/j.watres.2018.06.010
A comparative study of three different assimilable organic carbon (AOC) methods: results of a round-robin test
Ross, P. S., Hammes, F., Dignum, M., Magic-Knezev, A., Hambsch, B., & Rietveld, L. C. (2013). A comparative study of three different assimilable organic carbon (AOC) methods: results of a round-robin test. Water Science and Technology: Water Supply, 13(4), 1024-1033. https://doi.org/10.2166/ws.2013.079
Competition of <I>Escherichia coli</I> O157 with a drinking water bacterial community at low nutrient concentrations
Vital, M., Hammes, F., & Egli, T. (2012). Competition of Escherichia coli O157 with a drinking water bacterial community at low nutrient concentrations. Water Research, 46(19), 6279-6290. https://doi.org/10.1016/j.watres.2012.08.043
Formation of assimilable organic carbon during oxidation of natural waters with ozone, chlorine dioxide, chlorine, permanganate, and ferrate
Ramseier, M. K., Peter, A., Traber, J., & von Gunten, U. (2011). Formation of assimilable organic carbon during oxidation of natural waters with ozone, chlorine dioxide, chlorine, permanganate, and ferrate. Water Research, 45(5), 2002-2010. https://doi.org/10.1016/j.watres.2010.12.002
How to live at very low substrate concentration
Egli, T. (2010). How to live at very low substrate concentration. Water Research, 44(17), 4826-4837. https://doi.org/10.1016/j.watres.2010.07.023
Assessing biological stability of drinking water without disinfectant residuals in a full-scale water supply system
Hammes, F., Berger, C., Köster, O., & Egli, T. (2010). Assessing biological stability of drinking water without disinfectant residuals in a full-scale water supply system. Journal of Water Supply: Research and Technology. Aqua, 59(1), 31-40. https://doi.org/10.2166/aqua.2010.052
Formation of assimilable organic carbon (AOC) and specific natural organic matter (NOM) fractions during ozonation of phytoplankton
Hammes, F., Meylan, S., Salhi, E., Köster, O., Egli, T., & von Gunten, U. (2007). Formation of assimilable organic carbon (AOC) and specific natural organic matter (NOM) fractions during ozonation of phytoplankton. Water Research, 41(7), 1447-1454. https://doi.org/10.1016/j.watres.2007.01.001
Permeability of low molecular weight organics through nanofiltration membranes
Meylan, S., Hammes, F., Traber, J., Salhi, E., von Gunten, U., & Pronk, W. (2007). Permeability of low molecular weight organics through nanofiltration membranes. Water Research, 41(17), 3968-3976. https://doi.org/10.1016/j.watres.2007.05.031