| Ensuring microbial water quality for on-site water reuse: importance of online sensors for reliable operation
Reynaert, E., Nagappa, D., Sigrist, J. A., & Morgenroth, E. (2024). Ensuring microbial water quality for on-site water reuse: importance of online sensors for reliable operation. Water Research X, 22, 100215 (8 pp.). https://doi.org/10.1016/j.wroa.2024.100215 |
| Impact of chlorination and ozonation of dissolved organic matter on its photo-induced production of long-lived photooxidants and excited triplet states
Remke, S. C., Houska, J., von Gunten, U., & Canonica, S. (2023). Impact of chlorination and ozonation of dissolved organic matter on its photo-induced production of long-lived photooxidants and excited triplet states. Water Research, 239, 119921 (9 pp.). https://doi.org/10.1016/j.watres.2023.119921 |
| Predicting microbial water quality in on-site water reuse systems with online sensors
Reynaert, E., Steiner, P., Yu, Q., D'Olif, L., Joller, N., Schneider, M. Y., & Morgenroth, E. (2023). Predicting microbial water quality in on-site water reuse systems with online sensors. Water Research, 240, 120075 (13 pp.). https://doi.org/10.1016/j.watres.2023.120075 |
| Sensor setpoints that ensure compliance with microbial water quality targets for membrane bioreactor and chlorination treatment in on-site water reuse systems
Reynaert, E., Gretener, F., Julian, T. R., & Morgenroth, E. (2023). Sensor setpoints that ensure compliance with microbial water quality targets for membrane bioreactor and chlorination treatment in on-site water reuse systems. Water Research X, 18, 100164 (13 pp.). https://doi.org/10.1016/j.wroa.2022.100164 |
| Iodide sources in the aquatic environment and its fate during oxidative water treatment - a critical review
MacKeown, H., von Gunten, U., & Criquet, J. (2022). Iodide sources in the aquatic environment and its fate during oxidative water treatment - a critical review. Water Research, 217, 118417 (21 pp.). https://doi.org/10.1016/j.watres.2022.118417 |
| Keeping water from kiosks clean: strategies for reducing recontamination during transport and storage in Eastern Uganda
Gärtner, N., Germann, L., Wanyama, K., Ouma, H., & Meierhofer, R. (2021). Keeping water from kiosks clean: strategies for reducing recontamination during transport and storage in Eastern Uganda. Water Research X, 10, 100079 (8 pp.). https://doi.org/10.1016/j.wroa.2020.100079 |
| Automated flow cytometry as a flexible tool for comparing disinfection characteristics of indigenous bacterial communities and pure cultures
Mao, G., Wang, Y., & Hammes, F. (2021). Automated flow cytometry as a flexible tool for comparing disinfection characteristics of indigenous bacterial communities and pure cultures. Ecotoxicology and Environmental Safety, 225, 112799 (8 pp.). https://doi.org/10.1016/j.ecoenv.2021.112799 |
| Disruptions in loading and aeration impact effluent chlorine demand during biological greywater recycling
Ziemba, C., Sharma, P., Ahrens, T., Reynaert, E., & Morgenroth, E. (2021). Disruptions in loading and aeration impact effluent chlorine demand during biological greywater recycling. Water Research X, 11, 100087 (10 pp.). https://doi.org/10.1016/j.wroa.2020.100087 |
| Development of transient mutagenic activity following the chlorination of the sunscreen UV filter dioxybenzone (benzophenone-8) in bromide-rich water
Manasfi, T., De Méo, M., Coulomb, B., Di Giorgio, C., Ravier, S., & Boudenne, J. L. (2019). Development of transient mutagenic activity following the chlorination of the sunscreen UV filter dioxybenzone (benzophenone-8) in bromide-rich water. International Journal of Hygiene and Environmental Health, 222(4), 663-669. https://doi.org/10.1016/j.ijheh.2019.04.003 |
| Influence of container cleanliness, container disinfection with chlorine, and container handling on recontamination of water collected from a water kiosk in a Kenyan slum
Meierhofer, R., Wietlisbach, B., & Matiko, C. (2019). Influence of container cleanliness, container disinfection with chlorine, and container handling on recontamination of water collected from a water kiosk in a Kenyan slum. Journal of Water and Health, 17(2), 308-317. https://doi.org/10.2166/wh.2019.282 |
| Two analytical approaches quantifying the electron donating capacities of dissolved organic matter to monitor its oxidation during chlorination and ozonation
Önnby, L., Walpen, N., Salhi, E., Sander, M., & von Gunten, U. (2018). Two analytical approaches quantifying the electron donating capacities of dissolved organic matter to monitor its oxidation during chlorination and ozonation. Water Research, 144, 677-689. https://doi.org/10.1016/j.watres.2018.06.060 |
| Behavior and stability of adenosine triphosphate (ATP) during chlorine disinfection
Nescerecka, A., Juhna, T., & Hammes, F. (2016). Behavior and stability of adenosine triphosphate (ATP) during chlorine disinfection. Water Research, 101, 490-497. https://doi.org/10.1016/j.watres.2016.05.087 |
| Formation of<I> N</I>-nitrosamines from chlorination and chloramination of molecular weight fractions of natural organic matter
Kristiana, I., Tan, J., Joll, C. A., Heitz, A., von Gunten, U., & Charrois, J. W. A. (2013). Formation of N-nitrosamines from chlorination and chloramination of molecular weight fractions of natural organic matter. Water Research, 47(2), 535-546. https://doi.org/10.1016/j.watres.2012.10.014 |
| Taste and odour problems generated in distribution systems: a case study on the formation of 2,4,6-trichloroanisole
Peter, A., & von Gunten, U. (2009). Taste and odour problems generated in distribution systems: a case study on the formation of 2,4,6-trichloroanisole. Journal of Water Supply: Research and Technology. Aqua, 58(6), 386-394. https://doi.org/10.2166/aqua.2009.114 |
| Trihalomethane formation during water disinfection in four water supplies in the Somes river basin in Romania
Ristoiu, D., von Gunten, U., Mocan, A., Chira, R., Siegfried, B., Kovacs, M. H., & Vancea, S. (2009). Trihalomethane formation during water disinfection in four water supplies in the Somes river basin in Romania. Environmental Science and Pollution Research, 16(S1), S55-S65. https://doi.org/10.1007/s11356-009-0100-1 |
| Understanding medicinal taste and odour formation in drinking waters
Piriou, P., Soulet, C., Acero, J. L., Bruchet, A., Von Gunten, U., & Suffet, I. H. (2007). Understanding medicinal taste and odour formation in drinking waters. Water Science and Technology, 55(5), 85-94. https://doi.org/10.2166/wst.2007.166 |
| Differences in the chlorine reactivity of four microcystin analogues
Ho, L., Onstad, G., von Gunten, U., Rinck-Pfeiffer, S., Craig, K., & Newcombe, G. (2006). Differences in the chlorine reactivity of four microcystin analogues. Water Research, 40(6), 1200-1209. https://doi.org/10.1016/j.watres.2006.01.030 |
| Kinetics and mechanisms of formation of bromophenols during drinking water chlorination: assessment of taste and odor development
Acero, J. L., Piriou, P., & von Gunten, U. (2005). Kinetics and mechanisms of formation of bromophenols during drinking water chlorination: assessment of taste and odor development. Water Research, 39(13), 2979-2993. https://doi.org/10.1016/j.watres.2005.04.055 |
| Chlorination of natural organic matter: kinetics of chlorination and of THM formation
Gallard, H., & von Gunten, U. (2002). Chlorination of natural organic matter: kinetics of chlorination and of THM formation. Water Research, 36(1), 65-74. https://doi.org/10.1016/S0043-1354(01)00187-7 |
| By-products formation during drinking water disinfection: a tool to assess disinfection efficiency?
von Gunten, U., Driedger, A., Gallard, H., & Salhi, E. (2001). By-products formation during drinking water disinfection: a tool to assess disinfection efficiency? Water Research, 35(8), 2095-2099. https://doi.org/10.1016/S0043-1354(01)00051-3 |