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The Land-water-food-environment nexus in the context of China's soybean import
Ren, D., Yang, H., Zhou, L., Yang, Y., Liu, W., Hao, X., & Pan, P. (2021). The Land-water-food-environment nexus in the context of China's soybean import. Advances in Water Resources, 151, 103892 (10 pp.). https://doi.org/10.1016/j.advwatres.2021.103892
Alleviating water scarcity in the North China plain: the role of virtual water and real water transfer
Zhang, Z., Yang, H., & Shi, M. (2017). Alleviating water scarcity in the North China plain: the role of virtual water and real water transfer. The Chinese Economy, 50(3), 205-219. https://doi.org/10.1080/10971475.2017.1297656
Spatial and sectoral characteristics of China's international and interregional virtual water flows - based on multi-regional input-output model
Zhang, Z., Yang, H., & Shi, M. (2016). Spatial and sectoral characteristics of China's international and interregional virtual water flows - based on multi-regional input-output model. Economic Systems Research, 28(3), 362-382. https://doi.org/10.1080/09535314.2016.1165651
Reduction and reallocation of water use of products in Beijing
Zhao, X., Tillotson, M., Yang, Z., Yang, H., & Liu, J. (2016). Reduction and reallocation of water use of products in Beijing. Ecological Indicators, 61(2), 893-898. https://doi.org/10.1016/j.ecolind.2015.10.043
Blue water transfer versus virtual water transfer in China - with a focus on the South-North Water Transfer Project
Yang, H., Zhou, Y., & Liu, J. G. (2014). Blue water transfer versus virtual water transfer in China - with a focus on the South-North Water Transfer Project. In P. Martinez-Santos, M. M. Aldaya, M. R. Llamas, & L. A. D. R. Thuy (Eds.), Integrated water resources management in the 21st century: revisiting the paradigm (pp. 261-276). Taylor & Francis.
Analyses of water footprint of Beijing in an interregional input–output framework
Zhang, Z., Yang, H., & Shi, M. (2011). Analyses of water footprint of Beijing in an interregional input–output framework. Ecological Economics, 70(12), 2494-2502. https://doi.org/10.1016/j.ecolecon.2011.08.011
Water issues: the need for action at different levels
Zehnder, A. J. B., Yang, H., & Schertenleib, R. (2003). Water issues: the need for action at different levels. Aquatic Sciences, 65(1), 1-20. https://doi.org/10.1007/s000270300000
Water scarcity and food import: a case study for southern Mediterranean countries
Yang, H., & Zehnder, A. J. B. (2002). Water scarcity and food import: a case study for southern Mediterranean countries. World Development, 30(8), 1413-1430. https://doi.org/10.1016/S0305-750X(02)00047-5