Active Filters

  • (-) Empa Authors = Schudel, Seraina
Search Results 1 - 16 of 16
  • RSS Feed
Select Page
The charcoal cooling blanket: a scalable, simple, self-supporting evaporative cooling device for preserving fresh foods
Defraeye, T., Schudel, S., Shrivastava, C., Motmans, T., Umani, K., Crenna, E., … Onwude, D. (2024). The charcoal cooling blanket: a scalable, simple, self-supporting evaporative cooling device for preserving fresh foods. Biosystems Engineering, 238, 128-142. https://doi.org/10.1016/j.biosystemseng.2023.12.001
Passive evaporative coolers for postharvest storage of fruit and vegetables: where to best deploy them and how well do they perform
Defraeye, T., Shoji, K., Schudel, S., Onwude, D., & Shrivastava, C. (2023). Passive evaporative coolers for postharvest storage of fruit and vegetables: where to best deploy them and how well do they perform. Frontiers in Food Science and Technology, 3, 1100181 (19 pp.). https://doi.org/10.3389/frfst.2023.1100181
Solution roadmap to reduce food loss along your postharvest supply chain from farm to retail
Schudel, S., Shoji, K., Shrivastava, C., Onwude, D., & Defraeye, T. (2023). Solution roadmap to reduce food loss along your postharvest supply chain from farm to retail. Food Packaging and Shelf Life, 36, 101057 (9 pp.). https://doi.org/10.1016/j.fpsl.2023.101057
Digital twins for selecting the optimal ventilated strawberry packaging based on the unique hygrothermal conditions of a shipment from farm to retailer
Shrivastava, C., Schudel, S., Shoji, K., Onwude, D., da Silva, F. P., Turan, D., … Defraeye, T. (2023). Digital twins for selecting the optimal ventilated strawberry packaging based on the unique hygrothermal conditions of a shipment from farm to retailer. Postharvest Biology and Technology, 199, 112283 (28 pp.). https://doi.org/10.1016/j.postharvbio.2023.112283
Developing of biophysical food for monitoring postharvest supply chains for avocado and potato and deploying of biophysical apple
You, L., Schudel, S., & Defraeye, T. (2023). Developing of biophysical food for monitoring postharvest supply chains for avocado and potato and deploying of biophysical apple. Journal of Food Engineering, 338, 111219 (10 pp.). https://doi.org/10.1016/j.jfoodeng.2022.111219
How long and effective does a mask protect you from an infected person who emits virus-laden particles: By implementing one-dimensional physics-based modeling
Bahrami, F., Batt, T., Schudel, S., Annaheim, S., He, W., Wang, J., … Defraeye, T. (2022). How long and effective does a mask protect you from an infected person who emits virus-laden particles: By implementing one-dimensional physics-based modeling. Frontiers in Public Health, 10, 991455 (20 pp.). https://doi.org/10.3389/fpubh.2022.991455
How much do process parameters affect the residual quality attributes of dried fruits and vegetables for convective drying?
Onwude, D. I., Iranshahi, K., Rubinetti, D., Schudel, S., Schemminger, J., Martynenko, A., & Defraeye, T. (2022). How much do process parameters affect the residual quality attributes of dried fruits and vegetables for convective drying? Food and Bioproducts Processing, 131, 176-190. https://doi.org/10.1016/j.fbp.2021.11.005
Physics-driven digital twins to quantify the impact of pre- and postharvest variability on the end quality evolution of orange fruit
Onwude, D., Bahrami, F., Shrivastava, C., Berry, T., Cronje, P., North, J., … Defraeye, T. (2022). Physics-driven digital twins to quantify the impact of pre- and postharvest variability on the end quality evolution of orange fruit. Resources, Conservation and Recycling, 186, 106585 (15 pp.). https://doi.org/10.1016/j.resconrec.2022.106585
Combining experiments and mechanistic modeling to compare ventilated packaging types for strawberries from farm to retailer
Schudel, S., Shrivastava, C., Gabioud Rebeaud, S., Karafka, L., Shoji, K., Onwude, D., & Defraeye, T. (2022). Combining experiments and mechanistic modeling to compare ventilated packaging types for strawberries from farm to retailer. Food Packaging and Shelf Life, 34, 100944 (11 pp.). https://doi.org/10.1016/j.fpsl.2022.100944
Mapping the postharvest life of imported fruits from packhouse to retail stores using physics-based digital twins
Shoji, K., Schudel, S., Onwude, D., Shrivastava, C., & Defraeye, T. (2022). Mapping the postharvest life of imported fruits from packhouse to retail stores using physics-based digital twins. Resources, Conservation and Recycling, 176, 105914 (13 pp.). https://doi.org/10.1016/j.resconrec.2021.105914
Optimizing the postharvest supply chain of imported fresh produce with physics-based digital twins
Shoji, K., Schudel, S., Shrivastava, C., Onwude, D., & Defraeye, T. (2022). Optimizing the postharvest supply chain of imported fresh produce with physics-based digital twins. Journal of Food Engineering, 329, 111077 (12 pp.). https://doi.org/10.1016/j.jfoodeng.2022.111077
Digital twins enable the quantification of the trade-offs in maintaining citrus quality and marketability in the refrigerated supply chain
Shrivastava, C., Berry, T., Cronje, P., Schudel, S., & Defraeye, T. (2022). Digital twins enable the quantification of the trade-offs in maintaining citrus quality and marketability in the refrigerated supply chain. Nature Food, 3, 413-427. https://doi.org/10.1038/s43016-022-00497-9
To wrap or to not wrap cucumbers?
Shrivastava, C., Crenna, E., Schudel, S., Shoji, K., Onwude, D., Hischier, R., & Defraeye, T. (2022). To wrap or to not wrap cucumbers? Frontiers in Sustainable Food Systems, 6, 750199 (9 pp.). https://doi.org/10.3389/fsufs.2022.750199
Digital twins are coming: Will we need them in supply chains of fresh horticultural produce?
Defraeye, T., Shrivastava, C., Berry, T., Verboven, P., Onwude, D., Schudel, S., … Rossi, R. M. (2021). Digital twins are coming: Will we need them in supply chains of fresh horticultural produce? Trends in Food Science & Technology, 109, 245-258. https://doi.org/10.1016/j.tifs.2021.01.025
Comparison of freezing and convective dehydrofreezing of vegetables for reducing cell damage
Schudel, S., Prawiranto, K., & Defraeye, T. (2021). Comparison of freezing and convective dehydrofreezing of vegetables for reducing cell damage. Journal of Food Engineering, 293, 110376 (12 pp.). https://doi.org/10.1016/j.jfoodeng.2020.110376
Digital twins probe into food cooling and biochemical quality changes for reducing losses in refrigerated supply chains
Defraeye, T., Tagliavini, G., Wu, W., Prawiranto, K., Schudel, S., Assefa Kerisima, M., … Bühlmann, A. (2019). Digital twins probe into food cooling and biochemical quality changes for reducing losses in refrigerated supply chains. Resources, Conservation and Recycling, 149, 778-794. https://doi.org/10.1016/j.resconrec.2019.06.002