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  • (-) Publication Year = 2006 - 2019
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Moisture adsorption in palletised corrugated fibreboard cartons under shipping conditions: a CFD modelling approach
Berry, T. M., Ambaw, A., Defraeye, T., Coetzee, C., & Opara, U. L. (2019). Moisture adsorption in palletised corrugated fibreboard cartons under shipping conditions: a CFD modelling approach. Food and Bioproducts Processing, 114, 43-59. https://doi.org/10.1016/j.fbp.2018.11.006
Digital twins probe into food cooling and biochemical quality changes for reducing losses in refrigerated supply chains
Defraeye, T., Tagliavini, G., Wu, W., Prawiranto, K., Schudel, S., Assefa Kerisima, M., … Bühlmann, A. (2019). Digital twins probe into food cooling and biochemical quality changes for reducing losses in refrigerated supply chains. Resources, Conservation and Recycling, 149, 778-794. https://doi.org/10.1016/j.resconrec.2019.06.002
Electrohydrodynamic drying of multiple food products: evaluating the potential of emitter-collector electrode configurations for upscaling
Defraeye, T., & Martynenko, A. (2019). Electrohydrodynamic drying of multiple food products: evaluating the potential of emitter-collector electrode configurations for upscaling. Journal of Food Engineering, 240, 38-42. https://doi.org/10.1016/j.jfoodeng.2018.07.011
Impact of drying methods on the changes of fruit microstructure unveiled by X-ray micro-computed tomography
Prawiranto, K., Defraeye, T., Derome, D., Bühlmann, A., Hartmann, S., Verboven, P., … Carmeliet, J. (2019). Impact of drying methods on the changes of fruit microstructure unveiled by X-ray micro-computed tomography. RSC Advances, 9(19), 10606-10624. https://doi.org/10.1039/C9RA00648F
Environmental trade-offs in fresh-fruit cold chains by combining virtual cold chains with life cycle assessment
Wu, W., Beretta, C., Cronje, P., Hellweg, S., & Defraeye, T. (2019). Environmental trade-offs in fresh-fruit cold chains by combining virtual cold chains with life cycle assessment. Applied Energy, 254, 113586 (11 pp.). https://doi.org/10.1016/j.apenergy.2019.113586
Unveiling how ventilated packaging design and cold chain scenarios affect the cooling kinetics and fruit quality for each single citrus fruit in an entire pallet
Wu, W., Cronjé, P., Verboven, P., & Defraeye, T. (2019). Unveiling how ventilated packaging design and cold chain scenarios affect the cooling kinetics and fruit quality for each single citrus fruit in an entire pallet. Food Packaging and Shelf Life, 21, 100369 (13 pp.). https://doi.org/10.1016/j.fpsl.2019.100369
Electrohydrodynamic drying of food: new insights from conjugate modeling
Defraeye, T., & Martynenko, A. (2018). Electrohydrodynamic drying of food: new insights from conjugate modeling. Journal of Cleaner Production, 198, 269-284. https://doi.org/10.1016/j.jclepro.2018.06.250
Comparative study of flow field and drag coefficient of model and small natural trees in a wind tunnel
Manickathan, L., Defraeye, T., Allegrini, J., Derome, D., & Carmeliet, J. (2018). Comparative study of flow field and drag coefficient of model and small natural trees in a wind tunnel. Urban Forestry and Urban Greening, 35, 230-239. https://doi.org/10.1016/j.ufug.2018.09.011
Integrated vegetation model for studying the cooling potential of trees in urban street canyons
Manickathan, L., Kubilay, A., Defraeye, T., Allegrini, J., Derome, D., & Carmeliet, J. (2018). Integrated vegetation model for studying the cooling potential of trees in urban street canyons (p. (6 pp.). Presented at the 7th international building physics conference, IBPC2018. .
New insights into the apple fruit dehydration process at the cellular scale by 3D continuum modeling
Prawiranto, K., Defraeye, T., Derome, D., Verboven, P., Nicolai, B., & Carmeliet, J. (2018). New insights into the apple fruit dehydration process at the cellular scale by 3D continuum modeling. Journal of Food Engineering, 239, 52-63. https://doi.org/10.1016/j.jfoodeng.2018.06.023
Artificial fruit for monitoring the thermal history of horticultural produce in the cold chain
Defraeye, T., Wu, W., Prawiranto, K., Fortunato, G., Kemp, S., Hartmann, S., … Nicolai, B. (2017). Artificial fruit for monitoring the thermal history of horticultural produce in the cold chain. Journal of Food Engineering, 215, 51-60. https://doi.org/10.1016/j.jfoodeng.2017.07.012
Dynamic wicking process in textiles
Vontobel, P., Parada, M., Rossi, R. M., Derome, D., & Carmeliet, J. (2017). Dynamic wicking process in textiles. Transport in Porous Media, 119(3), 611-632. https://doi.org/10.1007/s11242-017-0901-5
Integrated computational modelling of wind-driven rain on buildings in urban environments
Derome, D., Kubilay, A., Lee, J. B., Radu, A., Defraeye, T., & Carmeliet, J. (2015). Integrated computational modelling of wind-driven rain on buildings in urban environments. In J. Mathur & V. Garg (Eds.), Building simulation conference proceedings: Vol. 14. Proceedings of BS2015 (pp. 1001-1008). International Institute of Information Technology (IIIT).