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  • (-) Organizational Unit = 401 Biomimetic Membranes and Textiles
  • (-) Publication Year = 2020 - 2020
  • (-) Keywords ≠ fiala model
  • (-) Journal = Journal of Food Engineering
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The role of convection in electrohydrodynamic drying
Martynenko, A., Astatkie, T., & Defraeye, T. (2020). The role of convection in electrohydrodynamic drying. Journal of Food Engineering, 271, 109777 (4 pp.). https://doi.org/10.1016/j.jfoodeng.2019.109777