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Digital replica to unveil the impact of growing conditions on orange postharvest quality
Onwude, D., Cronje, P., North, J., & Defraeye, T. (2024). Digital replica to unveil the impact of growing conditions on orange postharvest quality. Scientific Reports, 14(1), 14437 (16 pp.). https://doi.org/10.1038/s41598-024-65285-w
Identifying cooling heterogeneity during precooling and refrigerated trailer transport for the citrus supply chain by extensive temperature monitoring within full-scale experiments
Verreydt, C., Cobbinah-Sam, E., Mikler Celis, A., Meckesheimer, M., Prountzos, N., Sacher, R., … Defraeye, T. (2024). Identifying cooling heterogeneity during precooling and refrigerated trailer transport for the citrus supply chain by extensive temperature monitoring within full-scale experiments. Food control, 165, 110672 (18 pp.). https://doi.org/10.1016/j.foodcont.2024.110672
Perspectives on the evolution of reefer containers for transporting fresh produce
Lukasse, L. J. S., Schouten, R. E., Castelein, R. B., Lawton, R., Paillart, M. J. M., Guo, X., … Defraeye, T. (2023). Perspectives on the evolution of reefer containers for transporting fresh produce. Trends in Food Science & Technology, 140, 104147 (7 pp.). https://doi.org/10.1016/j.tifs.2023.104147
Solution roadmap to reduce food loss along your postharvest supply chain from farm to retail
Schudel, S., Shoji, K., Shrivastava, C., Onwude, D., & Defraeye, T. (2023). Solution roadmap to reduce food loss along your postharvest supply chain from farm to retail. Food Packaging and Shelf Life, 36, 101057 (9 pp.). https://doi.org/10.1016/j.fpsl.2023.101057
Digital twins for selecting the optimal ventilated strawberry packaging based on the unique hygrothermal conditions of a shipment from farm to retailer
Shrivastava, C., Schudel, S., Shoji, K., Onwude, D., da Silva, F. P., Turan, D., … Defraeye, T. (2023). Digital twins for selecting the optimal ventilated strawberry packaging based on the unique hygrothermal conditions of a shipment from farm to retailer. Postharvest Biology and Technology, 199, 112283 (28 pp.). https://doi.org/10.1016/j.postharvbio.2023.112283
Developing of biophysical food for monitoring postharvest supply chains for avocado and potato and deploying of biophysical apple
You, L., Schudel, S., & Defraeye, T. (2023). Developing of biophysical food for monitoring postharvest supply chains for avocado and potato and deploying of biophysical apple. Journal of Food Engineering, 338, 111219 (10 pp.). https://doi.org/10.1016/j.jfoodeng.2022.111219
Designing ventilated packaging for the fresh produce cold chain
Berry, T. M., Defraeye, T., Shrivastava, C., Ambaw, A., Coetzee, C., & Opara, U. L. (2022). Designing ventilated packaging for the fresh produce cold chain. Food and Bioproducts Processing, 134, 121-149. https://doi.org/10.1016/j.fbp.2022.04.005
Physics-driven digital twins to quantify the impact of pre- and postharvest variability on the end quality evolution of orange fruit
Onwude, D., Bahrami, F., Shrivastava, C., Berry, T., Cronje, P., North, J., … Defraeye, T. (2022). Physics-driven digital twins to quantify the impact of pre- and postharvest variability on the end quality evolution of orange fruit. Resources, Conservation and Recycling, 186, 106585 (15 pp.). https://doi.org/10.1016/j.resconrec.2022.106585
Mapping the postharvest life of imported fruits from packhouse to retail stores using physics-based digital twins
Shoji, K., Schudel, S., Onwude, D., Shrivastava, C., & Defraeye, T. (2022). Mapping the postharvest life of imported fruits from packhouse to retail stores using physics-based digital twins. Resources, Conservation and Recycling, 176, 105914 (13 pp.). https://doi.org/10.1016/j.resconrec.2021.105914
Digital twins to map the key quality attributes in fresh-produce supply chains. Des jumeaux numériques pour cartographier les principaux critères de qualité dans les chaînes d'approvisionnement de produits frais.
Shrivastava, C., Berry, T., Cronje, P., & Defraeye, T. (2020). Digital twins to map the key quality attributes in fresh-produce supply chains. Des jumeaux numériques pour cartographier les principaux critères de qualité dans les chaînes d'approvisionnement de produits frais. In 6th IIR conference on sustainability and the cold chain (ICCC 2020) (pp. 265-273). https://doi.org/10.18462/iir.iccc.2020.292336
Multiphysics modeling of convective cooling of non-spherical, multi-material fruit to unveil its quality evolution throughout the cold chain
Tagliavini, G., Defraeye, T., & Carmeliet, J. (2019). Multiphysics modeling of convective cooling of non-spherical, multi-material fruit to unveil its quality evolution throughout the cold chain. Food and Bioproducts Processing, 117, 310-320. https://doi.org/10.1016/j.fbp.2019.07.013
Virtual cold chain method to model the postharvest temperature history and quality evolution of fresh fruit – A case study for citrus fruit packed in a single carton
Wu, W., Cronjé, P., Nicolai, B., Verboven, P., Opara, U. L., & Defraeye, T. (2018). Virtual cold chain method to model the postharvest temperature history and quality evolution of fresh fruit – A case study for citrus fruit packed in a single carton. Computers and Electronics in Agriculture, 144, 199-208. https://doi.org/10.1016/j.compag.2017.11.034
The role of horticultural carton vent hole design on cooling efficiency and compression strength: a multi-parameter approach
Berry, T. M., Fadiji, T. S., Defraeye, T., & Opara, U. L. (2017). The role of horticultural carton vent hole design on cooling efficiency and compression strength: a multi-parameter approach. Postharvest Biology and Technology, 124, 62-74. https://doi.org/10.1016/j.postharvbio.2016.10.005
Exploring ambient loading of citrus fruit into reefer containers for cooling during marine transport using computational fluid dynamics
Defraeye, T., Cronjé, P., Verboven, P., Opara, U. L., & Nicolai, B. (2015). Exploring ambient loading of citrus fruit into reefer containers for cooling during marine transport using computational fluid dynamics. Postharvest Biology and Technology, 108, 91-101. https://doi.org/10.1016/j.postharvbio.2015.06.004
Feasibility of ambient loading of citrus fruit into refrigerated containers for cooling during marine transport
Defraeye, T., Verboven, P., Opara, U. L., Nicolai, B., & Cronjé, P. (2015). Feasibility of ambient loading of citrus fruit into refrigerated containers for cooling during marine transport. Biosystems Engineering, 134, 20-30. https://doi.org/10.1016/j.biosystemseng.2015.03.012