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Bottlenecks in Nigeria's fresh food supply chain: What is the way forward?
Onwude, D., Motmans, T., Shoji, K., Evangelista, R., Gajardo, J., Odion, D., … Defraeye, T. (2023). Bottlenecks in Nigeria's fresh food supply chain: What is the way forward? Trends in Food Science & Technology, 137, 55-62. https://doi.org/10.1016/j.tifs.2023.04.022
Recent advances in reducing food losses in the supply chain of fresh agricultural produce
Onwude, D. I., Chen, G., Eke-Emezie, N., Kabutey, A., Khaled, A. Y., & Sturm, B. (2020). Recent advances in reducing food losses in the supply chain of fresh agricultural produce. Processes, 8(11), 1431 (31 pp.). https://doi.org/10.3390/pr8111431
Short-term versus long-term decision trade-offs: evidence from a model-based observational experiment with African small-scale farmers
Kopainsky, B., Gerber, A., Lara-Arango, D., & Nyanga, P. H. (2019). Short-term versus long-term decision trade-offs: evidence from a model-based observational experiment with African small-scale farmers. Systems Research and Behavioral Science, 36(2), 215-228. https://doi.org/10.1002/sres.2582
Bioenergy production and sustainable development: science base for policymaking remains limited
Robledo-Abad, C., Althaus, H. J., Berndes, G., Bolwig, S., Corbera, E., Creutzig, F., … Smith, P. (2017). Bioenergy production and sustainable development: science base for policymaking remains limited. GCB Bioenergy, 9(3), 541-556. https://doi.org/10.1111/gcbb.12338