Orchard conditions and fruiting body characteristics drive the microbiome of the black truffle Tuber aestivum

Splivallo R, Vahdatzadeh M, Maciá-Vicente JG, Molinier V, Peter M, Egli S, Uroz S, Paolocci F & Deveau A
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Splivallo, R., Vahdatzadeh, M., Maciá-Vicente, J. G., Molinier, V., Peter, M., Egli, S., … Deveau, A. (2019). Orchard conditions and fruiting body characteristics drive the microbiome of the black truffle Tuber aestivum. Frontiers in Microbiology, 10, 1437 (15 pp.). https://doi.org/10.3389/fmicb.2019.01437