Active Filters

  • (-) Keywords = enzymatic activities
Search Results 1 - 3 of 3
  • RSS Feed
Select Page
How binomial (traditional rainfed olive grove-<em>Crocus sativus</em>) crops impact the soil bacterial community and enhance microbial capacities
Aguilera-Huertas, J., Cuartero, J., Ros, M., Pascual, J. A., Parras-Alcántara, L., González-Rosado, M., … Lozano-García, B. (2023). How binomial (traditional rainfed olive grove-Crocus sativus) crops impact the soil bacterial community and enhance microbial capacities. Journal of Environmental Management, 345, 118572 (13 pp.). https://doi.org/10.1016/j.jenvman.2023.118572
Indirect effects of experimental warming on dissolved organic carbon content in subsurface peat
Delarue, F., Gogo, S., Buttler, A., Bragazza, L., Jassey, V. E. J., Bernard, G., & Laggoun-Défarge, F. (2014). Indirect effects of experimental warming on dissolved organic carbon content in subsurface peat. Journal of Soils and Sediments, 14(11), 1800-1805. https://doi.org/10.1007/s11368-014-0945-x
Bacterial community structure and activity in different Cd-treated forest soils
Lazzaro, A., Hartmann, M., Blaser, P., Widmer, F., Schulin, R., & Frey, B. (2006). Bacterial community structure and activity in different Cd-treated forest soils. FEMS Microbiology Ecology, 58(2), 278-292. https://doi.org/10.1111/j.1574-6941.2006.00163.x