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An approach for comparing agricultural development to societal visions
Helfenstein, J., Diogo, V., Bürgi, M., Verburg, P. H., Schüpbach, B., Szerencsits, E., … Herzog, F. (2022). An approach for comparing agricultural development to societal visions. Agronomy for Sustainable Development, 42, 5 (17 pp.). https://doi.org/10.1007/s13593-021-00739-3
Governing spillovers of agricultural land use through voluntary sustainability standards: a coverage analysis of sustainability requirements
Sonderegger, G., Heinimann, A., Diogo, V., & Oberlack, C. (2022). Governing spillovers of agricultural land use through voluntary sustainability standards: a coverage analysis of sustainability requirements. Earth System Governance, 14, 100158 (18 pp.). https://doi.org/10.1016/j.esg.2022.100158
Symbiosis opportunities between food and energy system: the potential of manure‐based biogas as heating source for greenhouse production
Burg, V., Golzar, F., Bowman, G., Hellweg, S., & Roshandel, R. (2021). Symbiosis opportunities between food and energy system: the potential of manure‐based biogas as heating source for greenhouse production. Journal of Industrial Ecology, 25(3), 648-662. https://doi.org/10.1111/jiec.13078
Explaining the global spatial distribution of organic crop producers
Malek, Ž., Tieskens, K. F., & Verburg, P. H. (2019). Explaining the global spatial distribution of organic crop producers. Agricultural Systems, 176, 102680 (10 pp.). https://doi.org/10.1016/j.agsy.2019.102680
Arbuskuläre Mykorrhizapilze als Bioindikatoren in Landwirtschaftsböden
Oehl, F., Oberholzer, H. R., van der Heijden, M. G. A., Laczko, E., Jansa, J., & Egli, S. (2016). Arbuskuläre Mykorrhizapilze als Bioindikatoren in Landwirtschaftsböden. Agrarforschung Schweiz, 7(1), 48-55.
Champignons, mycorhiziens arbusculaires: bio-indicateurs dans les sols agricoles
Oehl, F., Oberholzer, H. R., van der Heijden, M. G. A., Laczko, E., Jansa, J., & Egli, S. (2016). Champignons, mycorhiziens arbusculaires: bio-indicateurs dans les sols agricoles. Recherche Agronomique Suisse, 7(1), 48-55.